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March 2026 Meals

March 2026 Meals

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Tuesday, March 24th - Harissa-Roasted Cauliflower & Chickpeas with Yogurt Tahini, Creamy Lemon Orzo & Warm Spinach Salad - Serves 2 IMG_6053.jpg IMG_6059.jpeg
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Tuesday, March 24th - Harissa-Roasted Cauliflower & Chickpeas with Yogurt Tahini, Creamy Lemon Orzo & Warm Spinach Salad - Serves 2
$75.00
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Tuesday, March 31st - Olive and Lemon Baked Cod with Herbed Farro Salad & Capered Asparagus - Serves 2 IMG_6062.jpeg IMG_6073.jpeg
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Tuesday, March 31st - Olive and Lemon Baked Cod with Herbed Farro Salad & Capered Asparagus - Serves 2
$80.00
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Tuesday, March 3rd - Braised Pork Shoulder with Apple Cider Jus, Creamy Polenta and Roasted Delicata Squash - Serves 2 IMG_5789.jpeg IMG_5779.jpeg
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Tuesday, March 3rd - Braised Pork Shoulder with Apple Cider Jus, Creamy Polenta and Roasted Delicata Squash - Serves 2
$80.00
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Tuesday, March 10th -  Green Goddess Chicken Thighs, Crispy Yukon Potatoes with a Dijon Maple Lentil & Squash Salad - Serves 2 IMG_8579.jpeg IMG_8578.jpg IMG_8574.jpeg
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Tuesday, March 10th - Green Goddess Chicken Thighs, Crispy Yukon Potatoes with a Dijon Maple Lentil & Squash Salad - Serves 2
$80.00
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Tuesday, March 17th - Red Wine–Braised Beef Ragù over Gnocchi with House Focaccia & Caesar-Style Roasted Broccoli - Serves 2 IMG_6426.jpeg IMG_6435.jpeg
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Tuesday, March 17th - Red Wine–Braised Beef Ragù over Gnocchi with House Focaccia & Caesar-Style Roasted Broccoli - Serves 2
$80.00
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Photos by Don Hicks