Braised Sonoma Pork Shoulder with Apple Cider Jus served with Creamy Parmesan Polenta and a Kale*, Roasted Delicata Squash* Salad with Dijon Maple dressing and topped with sliced almonds and dried cranberries.
Serves 2.
Gluten Free.
Contains Dairy and Nuts.
*organically grown at our partner farms in Sonoma County.
Braised Sonoma Pork Shoulder with Apple Cider Jus served with Creamy Parmesan Polenta and a Kale*, Roasted Delicata Squash* Salad with Dijon Maple dressing and topped with sliced almonds and dried cranberries.
Serves 2.
Gluten Free.
Contains Dairy and Nuts.
*organically grown at our partner farms in Sonoma County.